What to Expect
With this tour, not only visiting the photogenic Fushimi Inari and Byodoin Temple, you can also deepen the knowledge of sake and green tea, and enjoy the freshness and different kinds of sake and green tea served in a proper way.
Fushimi is a traditional sake district with 23 sake breweries including the giant "Gekkeikan" which was founded in 1673. We will visit the Gekkeikan museum to learn about sake making process and sake tasting, and have a local lunch in one of the sake breweries. You can also visit other shops and breweries for more comparison.
Uji is the home of Uji tea, where you'll see many traditional tea houses and different kinds of Japanese tea with opportunities to try special maccha sweets, green tea soba, maccha beer, etc.
Workshops are available if you're interested in making maccha, hojicha (roasted green tea), and green tea sweets.
This tour is also recommended for the foodies and those who get "templed out" in Kyoto!