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Bar-hop to Hidden izakaya in Shinjuku


Tokyo
3 hours
up to 6 people
English ( Native ), Japanese ( Native )

A friendly local guide will bring you to the lively streets of Tokyo's hidden bar in the back alleys. Enjoy eating Japanese local food and drinks at the alleys in Shinjuku and Shibuya. We'll hop 3 local Japanese Izakaya bars (tiny Japanese restaurants that drinks and small plates that go along with drinks) in 2 different food alleys, Omoide Yokocho and Ebisu Yokocho.

Highlights

  • Experience the 2 lively food alleys in Shinjuku and Ebisu of Tokyo that are normally hard to find for tourists at night
  • Enjoy eating local street food & drinks that we highly recommend like locals
  • Hop through 3 hidden local bars and pubs with a friendly local food tour guide

What to Expect

We will bring you to the lively streets of Tokyo's through the hidden bars in the back alleys. Enjoy eating Japanese local food and drinks in the alleys of Shinjuku and Ebisu. I'll hop 3 local Japanese Izakaya bars (tiny Japanese restaurants that we can drinks alcohol with many small plates that go along with drinks) in 2 different food alleys, Omoide Yokocho and Ebisu Yokocho.
In this tour, I will introduce you to one of our most favorite food alleys. The alleys have a lively atmosphere giving it one of the best nightlife in Tokyo experience.
There is also a lot of delicious and authentic foods you can try, like Yakitori (Grilled Chicken Skewers), Grilled seafood, and much more!
I have good connections to some bars in these food alleys, I can show you special food menu for you!
I mainly offer small group tours (up to 8 ppl), so you can enjoy the nightlife like friends. Solo traveler, friends, couple and family, all tourists are welcome.

Come to join us on this bar hopping adventure!

read more

Departure & Return

Starting time 7:00 PM
Meeting Point In front of Uniqlo Shinjuku West Gate Shop (https://goo.gl/maps/LMrZd62uRcN2 )
Ending Point JR Ebisu station on the Yamanote line

Inclusions & Exclusions

What‘s included

- 3 food & 3 drink in the first, second bar
※Please bring some cash for your drinks and food as most bars don't accept credit cards
※Usually each izakaya bar costs around 1,000 - 2,000JPY ($8 - $20)
- Photos during the tour

What‘s not included

- food & drink at the third bar (required)
- Additional food & drink at the first, second bar
- Train ticket fee 160JPY ($1.5)

Important

7pm (every from monday to thursday)

■What I’ll provide
- 3 food & 3 beverages in the first, second bar
* You have to pay your own food and drinks in the third bar
Also, additional food and drinks in the second & third bar are not included
※Please bring some cash for your drinks and food as most bars don't accept credit cards
※Usually each izakaya bar costs around 1,000 - 2,000JPY ($8 - $20)
- Photos during the tour

■Where we’ll be
↓ Meeting Place: Uniqlo Nishiguchi Shinjuku Shop
 ※We'll send you mail of the detail information
↓ Omoide Yokocho Alley (1 bar)
↓ Ebisu Yokocho Alley (1 bar) *we take a train to Ebisu station
↓ Another bar around Ebisu
↓ Return to Ebisu Station (You can stay at the last bar if you like)


■Remarks
- You do not need to pay for the guide's food and drinks
- The only person over 20 years old can drink alcohol because of law in Japan
- Children must be accompanied by an adult
(should be at least 13 years old) read more

Cancellation Policy

  • Free cancellation - 30 days prior to meeting date
  • 50% Refund - 15 to 29 days prior to meeting date
  • No Refund - Within 14 day(s) prior to meeting date

Frequently Asked Questions

View More Frequently Asked Questions
Reviews ( 1 )
Richard Richard United States ( Couple )
Good
5 months ago

“ Good but could be better ”

The concept of the bar hopping tour had a lot of promise. It was a good introduction to the area and some of the popular dishes. But, not a fan of how limited and extremely basic the menus were. We were looking for dishes that are popular for the locals and what your typical American would consider “exotic”. The choices were very safe and almost boring. We were also hoping to learn more about the culture and the history. There was some very limited basic history of each area visited, but it would’ve been nice to be taught basic manners and customs of Japanese people, more about the food we were eating, etc. We only learned because we were a curious group of people and knew the right questions to ask in order to get meaningful answers.

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